法国的一个列级葡萄酒酿酒庄园（AOC Grand Cru），ChâteauRoc de Boisseaux 罗德堡庄园，又名罗德堡庄、宝树庄。
此酒庄现今依然使用手工采摘和橡木桶陈年酿制等传统旧世界手法，出品红酒拥有优雅饱满的色泽,香草和橡木的口感。丹宁细致成熟,酒性健美,圆润平衡,回味浓厚,典型右岸风格。
酒庄位置：圣爱美隆列级产区
Location : St Sulpice de Faleyrens / St Emilion
土质结构：沙砾和鹅卵石
Terroir : Sand and gravel
种植密度：6000株/公顷
Density of planting : 6000 vines/ha
种植面积：8公顷
Surface : 8 ha
葡萄品种：70%梅洛 25%品丽珠 5% 解百纳
Grape varieties : 70% Merlot - 25% Cabernet Franc – 5% cabernet Sauvignon
根据传统酿制方法，完全手工采摘，并进行100%去梗处理。在不锈钢酒槽中，经温度控制在28° 到 30°的条件下发酵，浸皮和发酵时间为2-3个星期，期间每天进行3次酒汁淋灌。发酵结束后在50%全新橡木桶中醇化，陈酿达18个月。
Production of grapes
follow up of the vineyard : lasting viticulture
maturity control : tasting of the bunches, oenological analysis of a sample of bunches picked up in each plot of the estate
harvest : Hand harvest
深红宝石色泽，酒香馥郁，具有黑加仑，香料和橡木桶的香气，单宁柔顺，酒体丰满，回味雅致。
Winemaking: according to the traditional methods. Hand harvest, 100 % destemming, fermentation in stainless steel vats with control of temperature maintained between 28° and 30°, with pumping over of the cap three times a day. 2 to 3 weeks maceration on skin.
Ageing : . Ageing during 15 at 18 months in oak barrels, 33% of which are renewed each yea
