Kitchen Essentials(厨房基础知识)|报价¥30.40|图书,进口原版,Art & Photography 艺术与摄影,Architecture 建筑,

王朝王朝水庫·作者佚名  2008-05-23
窄屏简体版  字體: |||超大  

点此购买报价¥30.40
目录:图书,进口原版,Art & Photography 艺术与摄影,Architecture 建筑,

品牌

基本信息

·出版社:Ryland Peters & Small

·页码:64 页码

·出版日:2003年

·ISBN:9781841724829

·条码:9781841724829

·装帧:精装

内容简介

Kitchen Essentials tells you all you need to know to put together a creative kitchen you'll love to cook in. Journalist Fay Sweet begins with Getting the Elements Right, which shows you how to pick all the components for your kitchen-from units that provide the storage to work surfaces that are durable and practical. Putting It All Together looks at various styles (from country to modern) and solutions for creating for creating the perfect kitchen. Fay tackles the problems posed by a small kitchen and by one catering for a busy family. The color photographs, including photo montages at the end of each section, will give you plenty of creative ideas. An invaluable resource list tells you the best places to purchase what you need. About the Author Fay Sweet is a journalist and broadcaster specializing in design and architecture. She is a regualar contributor to the London Evening Standard, Homes and Gardens, the Independent on Sunday, and BBC radio. Her books includ

作者简介

Fay Sweet is a journalist and broadcaster specializing in design and architecture. She is a regualar contributor to the London Evening Standard, Homes and Gardens, the Independent on Sunday, and BBC radio. Her books include The Kitchen Disign Planner (Ryland Peters and Small), Space: Reshaping your home for the way you want to live, and Home.Work: Setting up an office at home. She also contributed to The Home Zone (Ryland Peters and Small).

点此购买报价¥30.40

 
 
 
免责声明:本文为网络用户发布,其观点仅代表作者个人观点,与本站无关,本站仅提供信息存储服务。文中陈述内容未经本站证实,其真实性、完整性、及时性本站不作任何保证或承诺,请读者仅作参考,并请自行核实相关内容。
 
 
© 2005- 王朝網路 版權所有 導航