中文名: 美味
英文名: Saveur
资源格式: PDF
版本: 更新至10年1&2月刊
发行时间: 2010年
地区: 美国
语言: 英文
简介:
Saveur的出现正是应了名以食为天这句话。它包含了所有与美食相关的信息和资讯。并强调文化和传统，家庭烹饪和真正的食物，该杂志介绍世界各地的特色风味食品，让你在对你想品尝的一些美食有所了解 。当然杂志所介绍的美食资讯也是与健康息息相关的。
该杂志为生活健康类杂志 有兴趣的可以下载看看 当然需要一定得英文阅读水平
本人也会努力保持定时更新
Saveur is a gourmet, food, wine, and travel magazine that specializes in essays about various world cuisines. The publication was co-founded by Dorothy Kalins, Michael Grossman, Christopher Hirsheimer, and Colman Andrews, who was also the editor-in-chief from 1996 to 2001. It is published out of New York City, by World Publications, which is controlled by the Bonnier Corporation.
The magazine has been awarded three American Society of Magazine Editors awards and 15 James Beard journalism awards. A popular feature is the "Saveur 100", an annual list of "favorite restaurants, food, drink, people, places and things".
