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　　分類: 图书,进口原版书,Cooking, Food & Wine（烹调，食品与酒类）,Baking（烘焙）,Chocolate,
　　品牌: Carole Bloom

基本信息出版社:JOHN WILEY & SONS INC (2010年10月11日)精装:224页ISBN:0470551011条形码:9780470551011产品尺寸及重量:22.6 x 21.3 x 2.5 cm ; 917 gASIN:0470551011

商品描述媒体推荐For true chocolate lovers onlyFrom deep and dark to crunchy and creamy, Carole Bloom gives chocolate the starring role in 100 tantalizing recipes: these bittersweet cookies, chewy brownies, and delicate cakes will delight any chocolate aficionado.Praise for The Essential Baker"Having The Essential Baker is like having a lifetime of baking experience and teaching in your kitchen. Enough information and recipes to last any baker a lifetime."--Gale Gand"Carole Bloom's quintessential handbook of indispensable baking fundamentals will make you the best baker you can be."--Flo Braker"An exhaustive and tantalizing look at baking . . . delectable."--Publishers Weekly, starred review

 

 

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