Healthy Eating for Lower Blood Pressure: 100 Delicious Recipes from an Expert Team of Chef and Nutritionist (平装)
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品牌: Gemma Heiser
基本信息出版社:KYLE CATHIE LTD (2011年2月16日)平装:160页ISBN:190686828X条形码:9781906868284ASIN:190686828X
商品描述媒体推荐Chef Paul Gayler has devised more than 100 delicious dishes that contain as much nutrition as they do flavor and dispel the myth that people with high blood pressure are limited to a restricted diet. Recipes such as Panzanella Salad with Grilled Nectarines; Hazelnut Crusted Chicken with Leeks and Mushroom Vinaigrette; Pork Schnitzel with Apple, Sage, and Celeriac Remoulade; and Lemon Polenta Cake with Figs are all tempting enough for the entire family, and demonstrate just how easy and enjoyable it is to adapt to a healthy lifestyle.
