Cider Making (平装)

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  分類: 图书,进口原版书,Cooking, Food & Wine(烹调,食品与酒类),Drinks & Beverages(饮品与饮料),
  品牌: Michael B. Quinion

基本信息出版社:SHIRE PUBN; Revised (2009年4月21日)平装:32页ISBN:0852636148条形码:9780852636145产品尺寸及重量:20.9 x 14.9 x 0.3 cm ; 82 gASIN:0852636148

商品描述内容简介Cider has been made in pastoral areas of Britain and north-western Europe since ancient times and the techniques of rural cider makers are still in use today. This book explains the methods and traditions of the rustic orchardist and farm cider maker and describes the procedures of the travelling Victorian with his portable cider mill and press. The author also discusses modern, factory-based cider production, influenced by the time-honoured customs of the past, yet adapted to producing large quantities of cider for the mass consumer markets of the twentieth century.

 
 
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