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品牌: Ruth A. Roth
基本信息出版社:Delmar Cengage Learning; 11th Revised edition (2013年2月22日)平装:608页语种：英语ISBN:1133960502条形码:9781133960508商品尺寸:18.9 x 2 x 24.6 cmASIN:1133960502您想告诉我们您发现了更低的价格?
商品描述媒体推荐"In the Case In Points, I love how the author not only presents a realistic life situation, but uses the nursing process to promote critical thinking. Most authors that I have read who use the Nursing Process tend to "give" the information without leading the reader to seek out the information. The author of this text provides questions under the various parts of the Nursing Process that stimulates discussion and thinking."目录1. The Relationship of Nutrition and Health. 2. Planning a Healthy Diet. 3. Digestion, Absorption, and Metabolism. 4. Carbohydrates. 5. Lipids (Fats). 6. Proteins. 7. Vitamins. 8. Minerals. 9. Water. 10. Foodborne Illnesses and Allergies. 11. Nutrition during Pregnancy and Lactation. 12. Nutrition during Infancy. 13. Nutrition for Children and Adolescents. 14. Nutrition during Young and Middle Adulthood. 15. Nutrition during Late Adulthood. 16. Weight Management across the Lifecycle. 17. Diet and Diabetes Mellitus. 18. Diet and Cardiovascular Disease. 19. Diet and Renal Disease. 20. Diet and Gastrointestinal Problems. 21. Diet and Cancer. 22. Diet and Clients with Special Needs. 23. Nutritional Care of Clients.