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　　分類: 图书,进口原版书,Cooking, Food & Wine（烹调，食品与酒类）,
　　品牌: G. Poggenpohl

基本信息出版社:SCHIFFER PUB (2011年1月1日)精装:80页ISBN:0764336436条形码:9780764336430ASIN:0764336436

商品描述媒体推荐Not for the faint of palate, this guide features recipes for 16 mustard types that range from nose-numbingly strong to sweet and tangy. Use this exciting spice and natural digestive aid to create a wide array of entrees from more than 30 recipes. Unleash a full spectrum of flavors from this tiny seed to create complex dishes, like endive and pears with mustard sauce and zucchini with mustard sabayon. From robust and exotic curries to amped-up, day-to-day fare, the power of this special spice offers a tool to create aromatic masterpieces.

 

 

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